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- Thin wheat noodles made from ragi flour, a nutritious alternative.Ingredients: Ragi flour, wheat flour.Unit: 450g
- Roasted ragi (finger millet) vermicelli, a healthy alternative for making upma and sweets.Ingredients: Ragi vermicelliUnit: 900g
- Thin rice noodles, ideal for soups and stir-fries.Ingredients: Rice.Unit: 500g
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