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- Aromatic cinnamon sticks, perfect for adding flavor to sweet and savory dishes, and beverages.Ingredients: CinnamonUnit: 1kg
- Ground fenugreek powder, a staple in Indian cooking, adding a unique flavor to curries and breads.Ingredients: Fenugreek seeds.Unit: 400g
- Star aniseeds with a strong, licorice-like flavor, often used in spice blends and Asian cuisine.Ingredients: Star aniseUnit: 400g
- Dried bay leaves used to enhance the flavor of various dishes.Ingredients: Bay leaves.Unit: 1kg
- Heera Black Mustard Seeds are perfect for tempering and pickling recipes.Ingredients: Black mustard seedsUnit: 1Kg
- Black mustard seeds, used in tempering dishes, adding a pungent flavor to curries, and as a spice in various recipes.Ingredients: Black mustard seeds.Unit: 400g
- Long dried whole chilies, perfect for adding a spicy kick to your dishes.Ingredients: Dried whole red chiliesUnit: 1kg
- Whole coriander seeds, ideal for grinding fresh or adding to curries and spice blends.Ingredients: Coriander SeedsUnit: 100g
- Whole coriander seeds used in cooking for flavor.Ingredients: Coriander seedsUnit: 700g
- Whole cumin seeds, commonly used for tempering and flavoring dishesIngredients: CuminUnit: 4kg
- Heera fennel seeds, aromatic and flavorful for cooking and digestion.Ingredients: Fennel seedsUnit: 700 G
- Heera kalonjee, aromatic and versatile for Indian breads and curries.Ingredients: Onion seedsUnit: 1 Kg
- Premium methi seeds for cooking and health benefits.Ingredients: Fenugreek seedsUnit: 1Kg
- Traditional Bengali five-spice blend for tempering and flavoring dishes.Ingredients: Fenugreek, nigella, cumin, black mustard, fennel seeds.Unit: 1kg
- Natural sesame seeds, perfect for sprinkling over salads, baking, or using in cooking.Ingredients: Sesame seedsUnit: 1kg
- Hulled sesame seeds, known for their nutty flavor, used in cooking, baking, and as a topping.Ingredients: Sesame seeds.Unit: 1kg
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