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- Kagda Keri, commonly known as raw mango, is a green, unripe mango celebrated for its tangy and tart flavor
- Fresh shallots with a milder, sweeter flavor than regular onions, ideal for cooking or salads.Ingredients: Shallot onionsUnit: 1kg
- Fresh tindora (ivy gourd); commonly used in Indian cuisine; ideal for stir-fries and curries.Ingredients: Fresh Tindora (Ivy Gourd).Unit: 1 kg
- Fresh, ripe tomatoes ideal for making sauces, curries, and salads.Ingredients: TomatoesUnit: 1kg
- Fresh ridge gourd, also known as turiya or turai, commonly used in Indian cooking, has a mild flavor and soft texture, ideal for curries and stir-fries.Ingredients: Ridge gourd.Unit: 1kg
- Fresh whole garlic cloves for enhancing flavor in cooking.Ingredients: GarlicUnit: 4 Pcs Pack
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