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- Crispy rice papdi seasoned with ajwain (carom seeds), a perfect snack or accompaniment to curries.Ingredients: Rice flour, ajwain, oil, spicesUnit: 200g
- Crispy rice papdi flavored with cumin, ideal for snacking or chaatIngredients: Rice flour, cumin, saltUnit: 200g
- Fragrant rose water for enhancing your culinary creations or as a natural skin care ingredient.Ingredients: Rose water, preservativesUnit: 600ml
- Top-Op Sadi Sopari Plain 150G
- A special Farari salt blend used during fasting or for those on a gluten-free diet.Ingredients: Rock salt, spicesUnit: 100g
- A special Farari salt blend used during fasting or for those on a gluten-free diet.Ingredients: Rock salt, spicesUnit: 100g
- Unroasted sopari (betel nut), used in making chewing mixesIngredients: Betel nutUnit: 300g
- Traditional sopari katri coins, a sweet and tangy mouth freshener, popular after meals.Ingredients: Betel nut, sugar, spices, cardamomUnit: 100g
- Golden sultana raisins, sweet and plump, perfect for snacking or adding to baking recipes.Ingredients: Golden raisinsUnit: 100g
- Top-Op Tamarind Concentrate 1kg
- Tamarind concentrate, providing a tangy and sour flavor, essential for various Indian recipes.Ingredients: Tamarind extract.Unit: 227g
- Rich and tangy tamarind concentrate, used as a souring agent in various Indian dishes, chutneys, and beverages.Ingredients: Tamarind Extract, Water, Preservative (Sodium Benzoate)Unit: 454G
- Top-Op Tamarind Fruit Bar 200gm (Imli Papad)
- Top-Op Tamarind Powder 100g
- Tamarind slabs used to add a tangy flavor in Indian cooking, perfect for chutneys and curries.Ingredients: TamarindUnit: 1kg
- Tamarind slabs used in Indian cooking to add a tangy, sour flavor to dishes such as curries and chutneys.Ingredients: TamarindUnit: 200g
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