Subtotal: £1.09
- Kalonji or Nigella seeds, known for their unique flavor, used in curries, bread, and various Indian dishes.Ingredients: Kalonji seedsUnit: 100g
- Ground paprika powder, used to add a smoky flavor to dishesIngredients: PaprikaUnit: 100g
- Spice blend for tandoori cooking, imparting a smoky and spicy flavor to meats and vegetables.Ingredients: Spices, salt, chili powder, garlic powder, ginger powder.Unit: 300g
- Everest Pani Puri Masala 100gm
- Everest Rajma Masala 100gm
- Everest Sahi Paneer Masala 100gm
- Spicy and aromatic biryani masala, perfect for making flavorful biryanis.Ingredients: Spices, dried herbsUnit: 100g
- Ground red chili powder from Gondal, known for its vibrant color and heat.Ingredients: 100% Pure Red Chilli Powder.Unit: 700 g
- Ginger powder, a common ingredient in Indian cooking to add heat and flavor.Ingredients: Ground gingerUnit: 100g
- Pure turmeric powder, a staple in Indian cooking.Ingredients: Turmeric.Unit: 100g
- Spice blend of five seeds used in Indian cooking.Ingredients: Cumin seeds, mustard seeds, fennel seeds, nigella seeds, and fenugreek seeds.Unit: 100g
- Ground black pepper powder, commonly used as a spice to add heat and flavor to dishes.Ingredients: Black pepper.Unit: 100g
- Flavorful garam masala, a blend of aromatic spices perfect for Indian curries and dishes.Ingredients: Coriander, Cumin, Cloves, Cardamom, Cinnamon, Bay Leaves, SaltUnit: 200g
- Traditional meat masala for making flavorful meat dishes, especially curries and stews.Ingredients: Spices, herbsUnit: 200g
- Authentic sambar spice mix, perfect for making traditional South Indian sambar with lentils and vegetables.Ingredients: Spices, salt, herbs.Unit: 200g
- Greenfields Chives 40g
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