Expertly crafted from high-quality Shankar rice, Shankar Idly Rava is the perfect choice for making fluffy and delicious idlis. With a 1kg pack size, you can easily prepare large batches for family meals or special occasions. Elevate your cooking with this traditional South Indian ingredient.
Expertly crafted from high-quality Shankar rice, Shankar Idly Rava is the perfect choice for making fluffy and delicious idlis. With a 1kg pack size, you can easily prepare large batches for family meals or special occasions. Elevate your cooking with this traditional South Indian ingredient.
Expertly crafted from high-quality Shankar rice, Shankar Idly Rava is the perfect choice for making fluffy and delicious idlis. With a 1kg pack size, you can easily prepare large batches for family meals or special occasions. Elevate your cooking with this traditional South Indian ingredient.
Ready-to-cook mix for traditional South Indian upma, a savory semolina dish, convenient for quick meal preparation.Ingredients: Semolina, Bengal Gram Dal, Black Gram Dal, Mustard Seeds, Curry Leaves, Green Chilli, Ginger, Salt, AsafoetidaUnit: 500G
Ready-to-cook semolina mix for making traditional South Indian dishes like upma and pongal.Ingredients: Semolina, spices, salt, oil.Unit: 1kg
Rava (semolina) mix for making upma and other breakfast dishesIngredients: Semolina, spicesUnit: 2Kg
Instant Upma mix, ideal for making a quick and delicious South Indian breakfast.Ingredients: Rice flour, semolina, spicesUnit: 2kg
Coarse semolina for making traditional South Indian upma.Ingredients: Semolina.Unit: 2kg
Fine granulated sugar, perfect for baking, cooking, or sweetening beverages.Ingredients: SugarUnit: 1kg
Assorted fruit-flavored chewy candies; fun-sized pieces; pack of 18g.Ingredients: Sugar, Corn Syrup, Hydrogenated Palm Kernel Oil, Citric Acid, Natural and Artificial Flavors, Artificial Colors.Unit: 18 g
Refreshing mango juice with a rich, sweet flavorIngredients: Mango, sugar, waterUnit: 600ml
Soghaat Desi Shakkar 500gm
Traditional savory snack; deep-fried, salted flour crisps, popular in Indian and Pakistani cuisine, great for tea-time.Ingredients: Wheat flour, edible vegetable oil, salt, carom seeds (ajwain).Unit: 200g
It is the perfect replacement for the traditional, sugar-stuffed ladoo. So, if you are looking for the ideal sweet treat for your diabetic loved ones, Methi Ladoo should be your first choice.