Crispy and spicy Punjabi-style samosas filled with a flavorful potato and pea mixture, perfect for family gatherings.Ingredients: Wheat flour, vegetable oil, potatoes, green peas, spices (coriander, cumin, red chili, garam masala), ginger, green chili, salt, mango powder, pomegranate seeds, fennel seeds, carom seeds.Unit: 20 pieces, 1.4kg
Roasted split chickpeas, commonly used as a snack or in various Indian recipes. Provides a crunchy texture and nutty flavor. Ingredients: Roasted Split Chickpeas.Unit: 700g