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- Natco ginger powder, perfect for baking, curries, and teas.Ingredients: Ginger powderUnit: 400 G
- Golden breadcrumbs for breading and coating food itemsIngredients: WheatUnit: 1kg
- Liquid food coloring used to add a vibrant green hue to various dishes and sweets.Ingredients: Water, food-grade colorant.Unit: 28ml
- Natco green food coloring powder, vibrant for desserts and dishes.Ingredients: Food color E142Unit: 25 G
- Nigella seeds used in Indian cooking for their distinct flavor.Ingredients: Nigella seedsUnit: 1Kg
- Smooth and sweet mango pulp for desserts and drinks.Ingredients: Mango pulpUnit: 6*850Gm
- Sweet mango pulp made from Kesar variety mangoes.Ingredients: Mango pulpUnit: 450g
- Vibrant orange food coloring powder, ideal for adding color to desserts, curries, and festive dishes.Ingredients: Orange Food Color PowderUnit: 25G
- Shelled pistachio kernels, perfect for snacking, baking, or adding to recipes.Ingredients: Pistachio kernels.Unit: 700 g
- White poppy seeds, often used in Indian cooking for thickening gravies and enhancing flavor.Ingredients: White poppy seedsUnit: 100g
- White poppy seeds, used in Indian cooking for their nutty flavor and thickening properties.Ingredients: White poppy seeds.Unit: 300 g
- Polished red lentils, a staple in Indian cooking, used in soups, dals, and stews for a protein-packed meal.Ingredients: Red lentilsUnit: 2kg
- Polished red lentils, ideal for making dal and soupsIngredients: Red lentilsUnit: 5kg
- Pure rose water for cooking, beauty, or adding fragrance to beverages and desserts.Ingredients: Rose water, preservativesUnit: 310ml
- Aromatic star aniseed, used to add a unique flavor to curries, stews, and desserts.Ingredients: Star aniseUnit: 100g
- A robust spice blend for making flavorful tandoori dishes like chicken and vegetables.Ingredients: Spices such as cumin, coriander, paprikaUnit: 1kg
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