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- Aromatic and flavorful pilau rice, perfect for preparing a quick and delicious side dish.Ingredients: Basmati rice, spicesUnit: 250g
- Premium aged basmati rice, known for its delicate aroma and long, fluffy grains, ideal for authentic Indian dishes.Ingredients: 100% pure basmati rice.Unit: 10kg
- Premium basmati rice, known for its long grains, aroma, and fluffy texture, perfect for biryani and pilaf.Ingredients: Basmati RiceUnit: 20Kg
- Fragrant basmati rice infused with sweet chili and lime flavors.Ingredients: Basmati rice, water, sugar, chili powder, lime juice concentrate, salt, natural flavor.Unit: 250g
- Whole Bajri (millet) grains, perfect for making healthy roti or porridge.Ingredients: Bajri milletUnit: 500g
- Finely milled barley flour, suitable for baking and cooking, adds a nutty flavor and nutritional benefits to your recipes.Ingredients: Barley flour.Unit: 1kg
- Top-Op Whole Barley is nutritious and perfect for soups, salads, and stews.Ingredients: BarleyUnit: 500G
- Buckwheat flour, ideal for making gluten-free dishes like rotis and pancakes.Ingredients: BuckwheatUnit: 1kg
- Coarse cornmeal used for making cornbread, polenta, and other dishes.Ingredients: CornUnit: 500G
- Fine cornmeal, great for baking and cooking, including making polenta.Ingredients: CornmealUnit: 500g
- High-quality wheat flour for making soft and fluffy chapatis, parathas, and other Indian breads.Ingredients: Wheat FlourUnit: 400g
- Fine wheat flour, used in baking and cooking.Ingredients: Wheat.Unit: 400g
- Gari (also known as semolina or rava) used to prepare upma, halwa, or other savory dishes.Ingredients: SemolinaUnit: 1.5kg
- Black chickpea flour, rich in protein, used in various dishes.Ingredients: Black chickpeas.Unit: 1kg
- Top-Op kodri flour, gluten-free and ideal for healthy recipes.Ingredients: Kodri grainUnit: 400 G
- Coarse bulgur wheat, perfect for preparing upma, sweet dishes, and healthy salads.Ingredients: Bulgur WheatUnit: 1Kg
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