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- Long-grain rice, ideal for pilafs, biryanis, and other rice-based dishes.Ingredients: Long grain riceUnit: 250g
- Pre-cooked basmati rice with spices.Ingredients: Basmati rice, spices.Unit: 250g
- Tilda Peri Peri rice ready in minutes, with bold and spicy flavors.Ingredients: Rice, peri peri spices, seasoningUnit: 250 G
- Aromatic and flavorful pilau rice, perfect for preparing a quick and delicious side dish.Ingredients: Basmati rice, spicesUnit: 250g
- Premium aged basmati rice, known for its delicate aroma and long, fluffy grains, ideal for authentic Indian dishes.Ingredients: 100% pure basmati rice.Unit: 10kg
- Premium basmati rice, long and fragrant, ideal for making biryanis, pulaos, and other rice dishes.Ingredients: Basmati riceUnit: 5kg
- Fragrant basmati rice infused with sweet chili and lime flavors.Ingredients: Basmati rice, water, sugar, chili powder, lime juice concentrate, salt, natural flavor.Unit: 250g
- Whole Bajri (millet) grains, perfect for making healthy roti or porridge.Ingredients: Bajri milletUnit: 500g
- Top-Op Whole Barley is nutritious and perfect for soups, salads, and stews.Ingredients: BarleyUnit: 500G
- Coarse cornmeal used for making cornbread, polenta, and other dishes.Ingredients: CornUnit: 500G
- Fine wheat flour, used in baking and cooking.Ingredients: Wheat.Unit: 400g
- Gari (also known as semolina or rava) used to prepare upma, halwa, or other savory dishes.Ingredients: SemolinaUnit: 1.5kg
- A versatile, finely ground rice perfect for making idlis, dosas, and more.Ingredients: Ground riceUnit: 500gm
- Black chickpea flour, rich in protein, used in various dishes.Ingredients: Black chickpeas.Unit: 1kg
- Top-Op kodri flour, gluten-free and ideal for healthy recipes.Ingredients: Kodri grainUnit: 400 G
- Cassava flour, gluten-free alternative for baking.Ingredients: Cassava.Unit: 400g
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