No products in the cart.
- Rice flour, essential for various Indian snacks.Ingredients: Rice.Unit: 1kg
- Jaya Rice Nirmal 10kg
- Finely ground chickpea flour, used in Indian cooking for batters, curries, and sweets.Ingredients: Chickpeas.Unit: 1 kg
- Fine gram flour, used for making batters, snacks like bhajis, pakoras, and traditional Indian dishes.Ingredients: ChickpeasUnit: 2kg
- Lal Qilla Basmati Rice 5kg
- Malabar Choice White Raw Rice 5Kg
- Mantra organic chapatti flour, nutritious and ideal for soft rotis.Ingredients: Whole wheatUnit: 1 Kg
- Premium quality Matta rice, known for its soft texture and ideal for Kerala-style dishes.Ingredients: Matta riceUnit: 10kg
- High-quality plain flour suitable for baking cakes, pastries, and bread, as well as for thickening sauces.Ingredients: Wheat FlourUnit: 1.1Kg
- Self-raising flour, ideal for baking cakes, scones, and other fluffy baked goods.Ingredients: Wheat flour, baking powderUnit: 1.1kg
- Dried millet seeds, used in various culinary applications, including porridges and baking.Ingredients: Millet seeds.Unit: 1.5kg
- Nutritious barley flour, perfect for baking, thickening soups, and preparing wholesome flatbreads.Ingredients: BarleyUnit: 900G
- Aromatic basmati rice from India, perfect for biryanis and pilafsIngredients: Basmati riceUnit: 5kg
- Premium basmati rice from India, known for its aroma and long grains.Ingredients: Basmati rice.Unit: 10kg
- Natco brown basmati rice, nutritious and aromatic for healthy meals.Ingredients: Brown basmati riceUnit: 1 Kg
- Fine cornmeal used for making cornbread, polenta, and other dishes.Ingredients: CornUnit: 500g
Home 
Checkout 
Account